novembro 04, 2012

Nail polishing ^_~

Yayyyy!!!
I'm not so into writing about food now, so I'm gonna change a bit my topic.
Something that I really enjoy doing is nail polishing. And as long as I have some allergy problems, I have to be more creative if I want to have different things, because there are a few brands that I can wear without any problems.
So, something that many people have asked me about is my skull stamp. I don't know if this kind of thing is already available in Montes Claros, but sure you can find it over the Internet or in capital cities (BH, Brasília, etc). My mother told me she had seen it in AVON magazine, where you can get one stamp and one plate, then, if you find them in any store, you buy only the plates.

You buy image plates like this:



And you have to get also a stamp:



In this website, you can get a "STEP BY STEP" explanation on how to use the plates and stamps.
http://www.lacquerized.com/2010/07/how-to-konad.html

Here is a picture of one of the things I've done with them. The picture was taken before I cleaned the excess up, so it looks weird =P.  


I hope you enjoyed it! = ]

outubro 17, 2012

cooking? maybe not the best time...

Hey, people!!
It's been more than a week since I last posted, and I have to tell you. I tried to cook, but my experiences haven't been thaaaaaaat good, you know?
The last good thing that was really good was my yakisoba, but I didn't have a good picture of it. Anyway, I'll show it and I must tell something. One of my problems when I cooked it was that my pasta never got dark. Then I learned. First, we have to cook pasta not only with water and then put shoyu, we have to cook in water with shoyu, and then leave the vegetables get cool in a pot with some shoyu, not too much. Then, when you mix everything, the vegetables are already dark, the pasta is a little dark and the vegetables will make the pasta get darker. Pretty simple, and I've never tried. Maybe tomorrow (or very soon) I'll write my own soba recipe. By now, get the advice and the pictures:





outubro 07, 2012

Hello again!

I really tried to start this blog but I didn't have any patience to continue with it. Well, I'd like to post some pictures of nice dishes I've prepared. I usually prepare food for only 2 people (my husband and I), so they are normally small and simple = ].
Today, I'm trying to prepare some yakissoba. I don't know if it's going to be good, but if it is, my next post is the picture and the recipe. = ]




These are the ones I found. Well, soon I'll post something that worths reading...
See you!! =*